Wine Production

The wine-making process can be divided into four distinct steps: Harvesting and Crushing grapes, Fermenting must, Ageing the wine, and Packaging.

The process of wine production remained the same throughout the ages, but new technology and machinery have brought increase in the output of wine. While the manufacturing process is highly automated in medium- to large-sized wineries, small wineries still use hand operated presses and store wine in musty wine cellars.

The procedures in creating wine are often times dictated by the grape and the amount and type of wine being produced such advances enhanced the quality of wine.  These advances include a variety of mechanical harvesters, grape crushers, temperature-controlled tanks, and centrifuges.

Recipes for certain types of wine require the winemaker to monitor and regulate the amount of yeast, the fermentation process, and other steps of the process.

A universal factor in the production of fine wine is timing. This includes picking grapes at the right time, removing the must at the right time, monitoring and regulating fermentation, and storing the wine long enough.


·         Viticulture

·         Harvesting

·         Crushing

·         Fermentation

·         Draining

·         Pressing

·         Mixing

·         Clarification

·         Aging


  • Food Beverages

Related Conference of Wine Production

November 14-15, 2019,

2nd Annual Meeting on Nutrition & Dietetics

Zagreb | Croatia
February 12-13, 2020

31st World Congress on Nutrition & Food Sciences

Auckland, New Zealand
February 24-25, 2020

23rd World Congress on Nutrition and Food Sciences

Tokyo, Japan
March 26-27, 2020

24thAsia Pacific
Nutrition Meet and Expo

Kyoto, Japan
April 13-14, 2020

31st Annual Congress on Nutrition & Food Sciences

Bangkok, Thailand
April 13-14, 2020

29thWorld Congress on Diet, Nutrition and Obesity

Auckland, Newzealand
April 20-21, 2020 | Berlin, Germany

26th European Nutrition and Dietetics Conference

May 13-14, 2020

21st International Congress on Nutrition and Health

| Zagreb, Croatia
June 15-16, 2020

3rd World Congress on Food and Nutrition

Dubai, UAE
June 22-23, 2020

29th World Congress on Nutrition & Dietetics

Sydney, Australia
September 17-18, 2020

2nd World Congress on Child Nutrition and Health

Vienna, Austria

19th World Congress on Nutrition and Food Chemistry

Rome, Italy | September 23-24, 2020
October 26-27, 2020

World Congress on Nutrition & Eating Disorders

Tokyo, Japan

Wine Production Conference Speakers

Recommended Sessions

Related Journals

Are you interested in